King Canyon Buffalo Brand Bison are all natural raised with NO drugs, chemicals or growth hormones. They are free ranging and handled as little as possible. Our Bison has a sweet, rich flavor, never "gamy" or wild. Our guarantee is to deliver only young bulls, which have been corn finished and dry aged. The principle difference between Bison and Beef is fat content. Bison meat is not insulated by excess fat and will cook faster than beef. Cooking methods are the same, however cooking times are shorter. Bison should not be overcooked. It is recommended that Bison is cooked on the grill. When you use the best beef to make the burger, you undoubtibly get the best burger. That is certainly the case here. You will be amazed at how juicy, tender and flavorful a Bison burger can be. If the end product you wish to serve is a natural, tender, flavorful and consistent beef, you have found what you are looking for! Products are shipped frozen.