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Traditional Chinese Cooking Spice Pouch - For Appetitizer Cold Meat, Seaford, Egg or Tofu... Did you ever try the cold meat appetizer in Chinese restaurant? Special those cold cut beef, delicious and fragrant. Make you keep wanting for more? Now you can prepare these delicious dishes at home with all-in-one multipurpose spice pouch. You can use it for beef, pork, seafood, bean curd, kombu seaweed and boiled egg. Just boil the meat, with a spice pouch, add some soy sauce, sugar, salt. It is easy. you taste the cold meat Appetizer |
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Available from Amazon Price: $3.99 Updated on 11-30-2008.  |