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Bone Suckin' Salsa Hot Case 12 Pints <b>Hot Bone Suckin' Salsa</b> Won 1st Place - Hot & Chunky Category in Food Distribution Magazine's National Salsa Shoot-Out. Chunky with aBURST of freshness. Hand cut Red and Gold Holland peppers and Domestic Green peppers make your mouth water from excitement, while your eyes feast on the BIG CHUNKS of tomatoes and red and yellow onions. Back to basics with a touch of garlic. <b>Ingredients:</b> Tomatoes, Green Bell Peppers, Red & Yellow Gourmet Bell Peppers, Yellow Onions, Red Bermuda Onions, Lemon Juice, Apple Cider Vinegar, Garlic, Salt & Spices. NO MSG <br<b>>Recipe: Bone Suckin' Salsa Dip</b> Bone Suckin' Salsa, 16 oz. jar Refried Beans, 16 ounce can Shredded Cheese, 8 oz. Chopped Green Onion, 1 cup Chopped Jalepenos (optional), 1/4 cup Sour Cream (optional), for garnish Layer beans, Bone Suckin' Salsa Salsa and cheese in 8"x 8" baking dish. Place in 350° preheated oven. Bake until cheese melts. You may cook in microwave. Serve your favorite tortilla chip. |
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Available from Amazon Price: $81.48 Updated on 11-30-2008.  |