Current Page: Gourmet Food Store > Andouille > Andouillette Sausage (Item 4) Previous Andouille Next Andouille Andouillette Sausage Imported from France. This traditional spicy sausage made of pork has became a staple in Cajun dishes such as the ever-popular jambalaya and gumbo (yum!). Also really delicious cut up and served cold with some other sausages and a cheese board. Hormone and antibiotic free, this imported French sausage is made from animals fed a diet of natural feed. No preservatives, colorings, artificial ingredients or nitrites. Product is frozen and will last up to 9 months in the freezer. Once thawed, use within 1 week. Pre-cooked. Heat (don't boil) in hot water for about five minutes to warm up the inside of the sausage. <b>Cooking tip:</b> Great when browned in a sautéing pan until crispy! Available from Amazon Price: Click 'BUY IT NOW' to get price. Updated on 7-24-2008.

Back To Top

Food and Cooking Resources
Recipes at Cooking.com
A huge collection of recipes of all types put together by Cooking.com These recipes are completely searchable by keyword which makes this site one of the best and easiest ways to find cool food preparation ideas.

Cooking Light Magazine
The ultimate magazine for those who love food but need to watch their dietary intakes. Lots of great tasting recipes are in every issue. You can order this magazine by clicking here.

Kitchen Goods
Online Store with thousands of handy products for use in your kitchen. Rather than just see kitchen products from one retailer, Kitchen Goods shows products from several dozen food prepration and kitchen related retailers.

Chefmom.com
Great web site for moms who want to make kid friendly and healthy meals for their families. Tons of great recipes, cooking tips, articles on food preparation, etc.

NOTICE: All prices, availability, and specifications
are subject to verification by their respective retailers.

Copyright © 2007, buygourmetfoods.com

info@buygourmetfoods.com    Privacy Policy